The Barbecue was brought out and table set up as the guests scrubbed up and began class.

Private villa chef Pak Lodro began with a demonstration of how to prepare Balinese spices

and herbs to use when cooking meats.

All fresh herbs and spices were packed into an organic chicken, which was then wrapped

in banana leaf and baked. The family had a lot of fun preparing their own ‘satay lilit’ or

fish skewers to bbq and a medley of Balinese mixed vegetables became a healthy side dish.

After a truly tropical cooking class, the guests had the pleasure of sampling their own

delights for lunch and of course it was delightful!

If you’d like to reserve a cooking class during your stay in our luxury Bali villa rental

please contact us at marketing@villadesindes.com

Please refer to our website for more information on our Seminyak villas to rent http://villadesindes.com.php53-11.dfw1-2.websitetestlink.com

We look forward to seeing you at Isle Des Indes and Villa Des Indes soon.